Brazo de Mercedes

( 4 out of 5 )
Loading...
  • leche Flan
  • bigger-placeholder
  • 1 rollYield
  • 8-10Servings
  • 55 mPrep Time
  • 10 mCook Time
  • 1:30 hReady In
Print Recipe

Brazo de Mercedes a rolled menringue with a egg yolk filling.

Lorem ipsum dolor sit amet, consetetur sadipscing elitr, sed diam nonumy eirmod tempor invidunt ut labore et dolore magna aliquyam erat, sed diam voluptua. At vero eos et accusam et justo duo dolores et ea rebum. Stet clita kasd gubergren, no sea takimata sanctus est Lorem ipsum dolor sit amet. Lorem ipsum dolor sit amet, consetetur sadipscing elitr, sed diam nonumy eirmod tempor invidunt ut labore et dolore magna aliquyam erat, sed diam voluptua. At vero eos et accusam et justo duo dolores et ea rebum. Stet clita kasd gubergren, no sea takimata sanctus est Lorem ipsum dolor sit amet. Lorem ipsum dolor sit amet, consetetur sadipscing elitr, sed diam nonumy eirmod tempor invidunt ut labore et dolore magna aliquyam erat, sed diam voluptua. At vero eos et accusam et justo duo dolores et ea rebum. Stet clita kasd gubergren, no sea takimata sanctus est Lorem ipsum dolor sit amet.

Ingredients

  • Filling
  • Meringue
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +
  • Add to Shopping List +

Step by Step method

  • 1. Make filling

  • 2. Fold mixture

  • 3. Make Meringue

  • 4. Preheat Oven

  • 5. Line Pan

  • 6. Fill and Roll

Tips & variations

  • tip one

  • tip two

Leave A Comment

Your email address will not be published. Required fields are marked *

- Shopping List
x

Lost Password